(SPOT.ph) When the hankering for a cold and creamy treat strikes, ice cream fits the bill like no other dessert. There's been a rise in dairy-free alternatives that explore all the other ways the dessert can be made creamy—and let those avoiding dairy (whether for allergies, ethical reasons, or more) get their ice-cream fix too. One brand that's had us swooning is oat-milk ice-cream brand Alt Scoops, and we couldn't be more excited that they're launching the new Cookie Butter flavor starting tomorrow, August 14!
Get excited for the newest flavor of Alt Scoops' dairy-free ice cream:
In the Cookie Butter ice cream, Alt Scoops' lush oat-milk ice-cream base makes sweet love with a good helping of cookie butter and cookie crumbs. The result? A lightly spiced, dreamy treat that'll bring on the warm and fuzzy feels! As with the rest of their ice-cream line, it also happens to be vegan and free of dairy—but no less indulgent than its regular cow's-milk counterpart.
Alt Scoops' Cookie Butter flavor will be launching on August 14 and will go for P375 for a 16-ounce pint, and P120 for four-ounce mini tubs. Just hit up their website for orders. Pro tip: We're huge suckers for their Burnt Caramel with Roasted Pecans (P120/mini, P375/pint) flavor, too—might as well also add that to cart!
Alt Scoops is an oat-milk ice cream brand launched in March by Hygge Beverage Co.—a homegrown company that sells popular Swedish oat-milk brand, Oatly.
For orders and more information, visit Hygge Beverage Co.'s website. You can also check out Alt Scoops' Facebook page.
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Source: Spot PH
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